Vol. 47 No. 1 (2019)

Published: 2018-12-18

Editorial

Introduction pages

Radu E. SESTRAS

I-VII
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Review Articles

Advances of the Flowering Genes of Gymnosperms

Dun MAO, Jiabao YE, Feng XU

1-9
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Importance, Utilization and Health of Urban Forests: A Review

Alexandra D. SOLOMOU, Eleni T. TOPALIDOU, Rafaelia GERMANI, Apostolia ARGIRI, George KARETSOS

10-16
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Research Articles

The Proteome Response of Salt-Sensitive Rapeseed (Brassica napus L.) Genotype to Salt Stress

Nima DOLATABADI, Mahmoud TOORCHI, Mostafa VALIZADEH, Ali BANDEHAGH

17-23
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Genetic Association between Foliage Yield and Contributing Traits in Vegetable Chenopods: Implications for Genetic Improvement

Atul BHARGAVA, Francisco FUENTES, Sudhir SHUKLA, Shilpi SRIVASTAVA, Deepak OHRI

24-33
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BBX32 Interacts with AGL24 Involved in Flowering Time Control in Chinese Cabbage (Brassica rapa L. ssp. pekinensis)

Guan-Peng MA, Da-Qin ZHAO, Tian-Wen WANG, Lin-Bi ZHOU, Gui-Lian LI

34-45
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Genetic Study of Native Grapevine Varieties of Northern, Western and Central Greece with the Use of Ampelographic and Molecular Methods

Katerina BINIARI, Maritina STAVRAKAKI

46-53
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DNA Barcoding in Selected Species and Subspecies of Rye (Secale) Using Three Chloroplast Loci (matK, rbcL, trnH-psbA)

Lidia SKUZA, Izabela SZUĆKO, Ewa FILIP, Anastazja ADAMCZYK

54-62
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Cryopreservation of Vasconcellea quercifolia St.-Hil (Caricaceae) Zygotic Embryos

Cibele M. GALLO, Renato PAIVA, Rodrigo T. FREITAS, Michele V. REIS, Diogo P.C. SILVA, Luciano C. SILVA

63-69
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Prolonged Water Deficit Stress and Methyl Jasmonate-Mediated Changes in Metabolite Profile, Flavonoid Concentrations and Antioxidant Activity in Peppermint (Mentha × piperita L.)

Gholamreza ABDI, Majid SHOKRPOUR, Leila KARAMI, Sayed Alireza SALAMI

70-80
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The Enhancing Effect of Plants Growth Biostimulants in Garlic Cultivation on the Chemical Composition and Level of Bioactive Compounds in the Garlic Leaves, Stems and Bulbs

Elżbieta JĘDRSZCZYK, Aneta KOPEĆ, Piotr BUCKI, Anna M. AMBROSZCZYK, Barbara SKOWERA

81-91
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Comparison of Chemical Composition and Colour Parameters of Different Mentha Genus Plants Grown under Organic Conditions

Živilė TARASEVIČIENĖ, Aloyzas VELIČKA, Elvyra JARIENĖ, Aurelija PAULAUSKIENĖ, Anna KIELTYKA-DADASIEWICZ, Barbara SAWICKA, Marek GAJEWSKI

92-99
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Extracts of Cherry and Sweet Cherry Fruit as Active Ingredients of Body Wash Formulations

Zofia NIZIOŁ-ŁUKASZEWSKA

100-107
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Assessment of Chemical and Antioxidant Properties of Fresh and Dried Rosehip (Rosa canina L.)

Dragana PAUNOVIĆ, Ana KALUŠEVIĆ, Tanja PETROVIĆ, Tijana UROŠEVIĆ, Dušica DJINOVIĆ, Viktor NEDOVIĆ, Jelena POPOVIĆ-DJORDJEVIĆ

108-113
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Effects of Nitrogen and Potassium Fertilization on Nutrient Content and Quality Attributes of Sweet Cherry Fruits

Kadir UCGUN

114-118
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Content of Capsaicinoids and Physicochemical Characteristics of Manzano Hot Pepper Grown in Greenhouse

Mario PÉREZ-GRAJALES, Maria Teresa MARTÍNEZ-DAMIÁN, Oscar CRUZ-ALVAREZ, Sandra Miryam POTRERO-ANDRADE, Aureliano PEÑA-LOMELÍ, Victor Arturo GONZÁLEZ-HERNÁNDEZ, Angel VILLEGAS-MONTER

119-127
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Nutritional and Biological Value of Five Edible Flower Species

Anna STEFANIAK, Monika Elżbieta GRZESZCZUK

128-134
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Contributions to the Classification of Capsicum annuum L. and Capsicum frutescens L. in West Africa Using Morphological Traits

Tomi Lois OLATUNJI, Anthony Jide AFOLAYAN

135-142
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Qualitative and Quantitative Study of Quercetin and Glycyrrhizin in In Vitro Culture of Liquorice (Glycyrrhiza glabra L.) and Elicitation with AgNO3

Farnaz TAHOORI, Ahmad MAJD, Taher NEJADSATTARI, Hamideh OFOGHI, Alireza IRANBAKHSH

143-151
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First Report of Krymsk® 5 (cv. VSL 2) Cherry Rootstock In Vitro Propagation: Studying the Effect of Cytokinins, Auxins and Endogenous Sugars

Athanasios TSAFOUROS, Peter A. ROUSSOS

152-161
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Micropropagation of ‘Chester thornless’ Blackberry Cultivar using Axillary Bud Explants

Sina KEFAYETI, Ebru KAFKAS, Sezai ERCISLI

162-168
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Applying Dickson Quality Index, Chlorophyll Fluorescence, and Leaf Area Index for Assessing Plant Quality of Pentas lanceolata

Kuan-Hung LIN, Chun-Wei WU, Yu-Sen CHANG

169-176
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Studies on the Gall Characteristics of Dryocosmus kuriphilus in Chestnut Genotypes in Yalova and Bursa Provinces of Turkey

Nimet S. GENÇER, Cevriye MERT

177-182
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Determination of the Effect of Humic Acid on Growth and Development Parameters of Parsley (Petroselinum sativum Hoffm.) Grown in Boron Soil

Tuncay TURSUN, Sener AKINCI, Esin BOZKURT

183-193
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Allelopathic Effects of Water Extracts of Maize Leaf on Three Chinese Herbal Medicinal Plants

Xiaobang PENG

194-200
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Effect of Environmentally Friendly Nutrition Supply on Stevia (Stevia rebaudiana B.) Production

Mária TAKÁCS-HÁJOS, Tímea RUBÓCZKI, Fruzsina M. SZABÓ, Annamária KISS

201-206
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Assessment of Some Sweet Cherry Cultivars in Comparison with Their Genitors under the Conditions of the North-Eastern Area of Romania

Elena IUREA, Sorina SIRBU, Margareta CORNEANU, Mădălina BUTAC, Irina TITIRICĂ, Mădălina MILITARU

207-212
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Influence of Different Encapsulation Types of Arbuscular Mycorrhizal Fungi on Physiological Adaptation and Growth Promotion of Maize (Zea mays L.) Subjected to Water Deficit

Suravoot YOOYONGWECH, Suriyan CHA-UM, Rujira TISARUM, Cattarin THERAWITAYA, Thapanee SAMPHUMPHUNG, Supatida AUMTONG, Jeerun KINGKAEW, Muenduen PHISALAPHONG

213-220
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Effects of Arbuscular Mycorrhizal Fungi on Gazania rigens Pot Plant Cultivation in a Mediterranean Environment

Leo SABATINO, Fabio D’ANNA, Livio TORTA, Giorgio FERRARA, Giovanni IAPICHINO

221-226
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Growth, Nutrient Uptake, and Foliar Gas Exchange in Pepper Cultured with Un-composted Fresh Spent Mushroom Residue

He ZHU, Shujie ZHAO, Jingmin YANG, Lingquan MENG, Yunqing LUO, Bo HONG, Wei CUI, Minghui WANG, Wencong LIU

227-236
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Variability of Soil Erosion Intensity Due to Vegetation Cover Changes: Case Study of Orahovacka Rijeka, Montenegro

Gojko NIKOLIC, Velibor SPALEVIC, Milic CUROVIC, Abdulvahed KHALEDI DARVISHAN, Goran SKATARIC, Milos PAJIC, Ataollah KAVIAN, Vjekoslav TANASKOVIK

237-248
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Forest Soil Respirations are More Sensitive to Nighttime Temperature Change in Eastern China

Zhaoyong SHI, Ke LI, Yongming WANG, Bede S. MICKAN, Weikang YUAN, Yan YANG

249-254
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A Negative Feedback Regulation of Replanted Soil Microorganisms on Plant Growth and Soil Properties of Peach

Li-Hui LÜ, A. K. SRIVASTAVA, Yun-Lou SHEN, Qiang-Sheng WU

255-261
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Note

Soils of Tropical Dry Forest and with Different Crops Presenting Ascospores of Monosporascus cannonballus

Rui SALES JÚNIOR, Rosemberg F. SENHOR, Erika V. MEDEIROS, Andreia M.P. NEGREIROS, Roberto BELTRÁN, Sami J. MICHEREFF

262-267
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