1.
WESOŁOWSKA A, GRZESZCZUK M, JADCZAK D. Influence of Harvest Term on the Content of Carvacrol, p-Cymene, γ-Terpinene and β-Caryophyllene in the Essential Oil of <i>Satureja montana</i&gt;. Not Bot Horti Agrobo [Internet]. 2014Dec.2 [cited 2020Apr.9];42(2):392-7. Available from: https://notulaebotanicae.ro/index.php/nbha/article/view/9645