OZGUR M, AKPINAR-BAYIZIT A, OZCAN T, YILMAZ-ERSAN L. Effect of Dehydration on Several Physico-Chemical Properties and the Antioxidant Activity of Leeks (Allium porrum L.). Not Bot Horti Agrobo [Internet]. 2011 May 30 [cited 2023 Sep. 25];39(1):144-51. Available from: https://notulaebotanicae.ro/index.php/nbha/article/view/5861