VODNAR, Dan Cristian, Adriana PAUCEAN, Francisc Vasile DULF, and Carmen SOCACIU. “HPLC Characterization of Lactic Acid Formation and FTIR Fingerprint of Probiotic Bacteria During Fermentation Processes”. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 38, no. 2 (September 24, 2010): 109–113. Accessed January 29, 2023. https://notulaebotanicae.ro/index.php/nbha/article/view/4752.