VODNAR, D. C., O. L. POP, and C. SOCACIU. “Monitoring Lactic Acid Fermentation in Media Containing Dandelion (Taraxacum Officinale) by FTIR Spectroscopy”. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, vol. 40, no. 1, May 2012, pp. 65-68, doi:10.15835/nbha4016653.