NIÑO-MEDINA, G.; MUY-RANGEL, D.; GARDEA-BÉJAR, A.; GONZÁLEZ-AGUILAR, G.; HEREDIA, B.; BÁEZ-SAÑUDO, M.; SILLER-CEPEDA, J.; VÉLEZ DE LA ROCHA1, R. Nutritional and Nutraceutical Components of Commercial Eggplant Types Grown in Sinaloa, Mexico. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 42, n. 2, p. 538–544, 2014. DOI: 10.15835/nbha4229573. Disponível em: https://notulaebotanicae.ro/index.php/nbha/article/view/9573. Acesso em: 25 sep. 2023.