PALACIO-MÁRQUEZ, A. .; OJEDA-BARRIOS, D.; JIMÉNEZ-CASTRO, J. .; PRECIADO-RANGEL, P. .; HERNÁNDEZ-RODRÍGUEZ, O. A.; SÁNCHEZ, E. . Biofortification potential in common bean (Phaseolus vulgaris L.): bioactive compounds, antioxidant capacity and physicochemical properties of 155 varieties grown in México. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 49, n. 1, p. 12123, 2021. DOI: 10.15835/nbha49112123. Disponível em: https://notulaebotanicae.ro/index.php/nbha/article/view/12123. Acesso em: 7 dec. 2022.