COSMULESCU, S. N.; TRANDAFIR, I.; CORNESCU, F. Antioxidant Capacity, Total Phenols, Total Flavonoids and Colour Component of Cornelian Cherry (Cornus mas L.) Wild Genotypes. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, [S. l.], v. 47, n. 2, p. 390–394, 2018. DOI: 10.15835/nbha47111375. Disponível em: https://notulaebotanicae.ro/index.php/nbha/article/view/11375. Acesso em: 7 dec. 2022.