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JIMBOREAN, M.A., BORŞA, A., MICHIU, D., ROTAR, A.M., SEMENIUC, C.A., POP, C.R., SALANŢĂ, L.C., ŢIBULCĂ, D. and BÂLTEANU, V.A. 2021. Aloe vera gel microcapsules and essential oils of thyme and oregano incorporated in spreadable goat cheese: impact on its microbiological, physicochemical, and sensory characteristics during storage. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 49, 1 (Feb. 2021), 12001. DOI:https://doi.org/10.15835/nbha49112001.