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COSMULESCU, S.N., TRANDAFIR, I. and CORNESCU, F. 2018. Antioxidant Capacity, Total Phenols, Total Flavonoids and Colour Component of Cornelian Cherry (Cornus mas L.) Wild Genotypes. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 47, 2 (Dec. 2018), 390-394. DOI:https://doi.org/10.15835/nbha47111375.