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COSMULESCU, S., TRANDAFIR, I., NOUR, V., ACHIM, G., BOTU, M. and IORDANESCU, O. 2018. Variation of Bioactive Compounds and Antioxidant Activity of Jujube (Ziziphus jujuba) Fruits at Different Stages of Ripening. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 46, 1 (Jan. 2018), 134-137. DOI:https://doi.org/10.15835/nbha46110752.