Editorial Board
Ioan Vasile ABRUDAN, Transilvania University, 1 Sirul Beethoven St., 500123 Brasov, RomaniaDouglas D. ARCHBOLD, University of Kentucky, Lexington, KY 40546-0091, United States
Marin ARDELEAN, University of Agricultural Science and Veterinary Medicine, 3-5 Manastur St. Cluj-Napoca, Romania
Valerian BALAN, State Agrarian University of Moldova, 44 Mirceşti St. 2049 Chişinău, Moldova, Republic Of
Maria Yordanova BOROVINOVA, Institute of Agriculture, Kyustendil, 2500, Bulgaria
Constantin BOTEZ, University of Agricultural Sciences and Veterinary Medicine, 3-5 Manastur St. Cluj-Napoca, Romania
Tomasz Włodzimierz BRALEWSKI, Poznań University of Life Sciences, Poland
Kamal CHOWDHURY, Claflin University, 400 Magnolia St., Orangeburg, SC 29115, United States
Sezai ERCISLI, Ataturk University, Horticulture Dept., 25240 Erzurum, Turkey
Dan GAFTA, “Babeş-Bolyai” University, Faculty of Biology, 44 Gh. Bilascu St, Romania
Marek GAJEWSKI, Warsaw University of Life Sciences, 166 Nowoursynowska, 02-787 Warszawa, Poland
Ioan HAS, S.C.D.A. Turda, Romania
David HENSLEY, University of Arkansas, Fayetteville, AR 72701, United States
Imre HOLB, Univ. Agricultural Sciences of Debrecen, 138 Böszörményi St., 4032 Debrecen, Hungary
Michel JACOBS, Vrije Universiteit Brussel, 65 Paardenstraat, 1640 Rhode-Saint-Genčse, Belgium
Amarendra Narayan MISRA, Fakir Mohan University, Vyasa Vihar, Balasore-756019, India
Ioan NEGRUTIU, Ecole Normale Supérieure, RDP-UMR 9938 CNRS, INRA, ENS, 69364 Lyon, France
Doru C. PAMFIL, USAMV Cluj-Napoca, Romania
Jaime PROHENS, Instituto de Conservación y Mejora de la Agrodiversidad Valenciana, Spain
Chen QIN, School of Life Science, Shanghai Univ., 99 Shangda R., Baoshan District, Shanghai, 200436, China
Albert REIF, Faculty of Forestry and Environmental Sciences, Univ. Freiburg, Tennenbacher Str. 4, Germany
Klaus SCHALLER, Research Center Geisenheim, P.O. Box 1158, D-65358 Geisenheim, Germany
Radu E. SESTRAS, USAMV Cluj-Napoca, Romania
Carmen SOCACIU, USAMV Cluj-Napoca, Romania
Silvia STRAJERU, Genetic Resources Bank of Suceava, 17 Bd. 1 Decembrie 1918, 5800 Suceava, Romania
Mircea TAMAS, Univ. Medicine and Pharmacy Cluj-Napoca, Pharmacy Faculty, 13 Emil Isac St., Romania
Oscar VICENTE, IBMCP Universidad Politécnica de Valencia, Camino de Vera s/n. 46022 Valencia, Spain
Zhang WEIGUANG, College of Food Science, Southwest Agricultural University, China


