Author Details

AFIFY, Abd El-Moneim M.R., Cairo University, Faculty of Agriculture, Department of Biochemistry, P. Box 12613, Gamma st, Giza, Cairo, Egypt

  • Vol 39, No 2 (2011) - Research Articles
    Effect of Gamma Radiation on Protein Profile, Protein Fraction and Solubility’s of Three Oil Seeds: Soybean, Peanut and Sesame
    Abstract  PDF
  • Vol 39, No 2 (2011) - Research Articles
    Antioxidant Activity of Aqueous Extracts of Different Caffeine Products
    Abstract  PDF
  • Vol 40, No 1 (2012) - Research Articles
    Oil and Fatty Acid Contents of White Sorghum Varieties under Soaking, Cooking, Germination and Fermentation Processing for Improving Cereal Quality
    Abstract  PDF
  • Vol 40, No 2 (2012) - Research Articles
    The Impact of γ-Irradiation, Essential Oils and Iodine on Biochemical Components and Metabolism of Potato Tubers During Storage
    Abstract  PDF