Effect of Intercropping System on the Quality and Quantity of Runner Bean (Phaseolus coccineus L.)

Silvia Brîndușa HAMBURDĂ, Neculai MUNTEANU, Vasile STOLERU, Gabriel Ciprian TELIBAN

Abstract


Field experiments were conducted two consecutive years, in order to investigate runner bean (Phaseolus coccineus L.) cultivated in pure crop system and in intercropping system. To achieve the desired aim, we set the following objectives: study of runner bean plant phenology, study of assimilating pigments content in the runner bean leaves, agro productivity study of runner bean crop, yield of runner bean crop, study of chemical composition of runner bean dry seeds. The studied experimental factor was the trellis system with six variants: (V1) - trellis, with double rows, on individual string, (V2) - trellis, with a single row, on individual string, (V3) - trellis, in a single row, on synthetic net (17 cm mesh), (V4) - intercropping with common maize plants, (V5) - intercropping with sunflower plants, (V6) - intercropping with Jerusalem artichoke plants. Runner bean yield ranged from 3,610 kg ha-1 (V2) to 1,684 kg ha-1 (V6) (first year) and from 3,170 kg ha-1 (V2) to 1,189 kg ha-1 (V6) (second year). Runner bean dry seeds contain: crude protein 22.65% (V6) - 25.47% (V3), crude fat 1.91% (V6) - 2.16% (V4), crude fibre 5.41% (V4) - 5.81% (V5) and nitrogen free extractive substances 62.11% (V3) - 64.92% (V4). The best variant of trellis for runner bean crop was the single row trellis system on individual string and the best intercropping system was intercropping with sunflower.


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DOI: http://dx.doi.org/10.15835/nbha44210260

News: Special issue - Horticulture conference, September 27, 2017

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